Kaju Roll

Kaju Roll is a delicious Indian sweet made from finely ground cashew nuts (kaju), sugar, and ghee, cooked to form a smooth dough-like consistency. The dough is then rolled into cylindrical shapes and often coated with a layer of edible silver leaf (varak). It has a rich, nutty flavor and a smooth, melt-in-your-mouth texture. Kaju Roll is a popular dessert during festivals and special occasions, known for its elegance and delightful taste.