Kaju Pan

Kaju Pan is a flavorful Indian sweet made from cashew nuts (kaju), sugar, and ghee, which is shaped like a betel leaf (pan). It is typically filled with a mixture of crushed cashews and flavored with cardamom or saffron. The sweet has a unique, aromatic flavor and is often garnished with edible silver leaf (varak) for a more festive presentation. Kaju Pan is a popular treat during festivals and special occasions, offering a rich, nutty taste with a soft and smooth texture.