Gari Panjiri

Gari Panjiri is a traditional North Indian sweet made from roasted wheat flour (gari), ghee, sugar, and a variety of nuts and dried fruits like almonds, cashews, and raisins. The mixture is often flavored with cardamom and sometimes saffron. Gari Panjiri is known for its rich, hearty texture and is considered a nourishing and energy-boosting sweet. It is commonly prepared during festivals, special occasions, and even during post-pregnancy rituals as it is believed to have health benefits.