Vales Chamba Heritage Galgal Pickle, 500G

Vales Chamba Heritage Galgal Pickle (500g) is a traditional Himachali condiment made from locally grown Chamba lemons, known as "Galgal." This seasonal pickle is crafted using a time honored recipe that dates back over 200 years, preserving the authentic flavors of the Chamba region. The Galgal lemons are sun dried and blended with a mix of spices and mustard oil to create a tangy and spicy pickle that pairs well with parathas, rice, or as a standalone snack. Free from artificial preservatives, it offers a genuine taste of Himachal Pradeshs culinary heritage.