Patanjali Navaratan Atta, 2Kg

A premium multigrain whole‑wheat flour blend honoring traditional chakki milling, crafted for nutritious everyday meals. Artfully blended to deliver great taste with Ayurvedic benefits. Patanjali navratna atta is a multi-grain flour made from nine different types of best-quality grains, having very good therapeutic as well as nutritive value. Main ingredients of Patanjali navratna atta are whole wheat (triticum aestivum), barley (jau), amaranth (chaulai), maize (makka), sorghum (jwar), gram (chana), water caltrop (singhara), soybean, and pearl millet (bajra).