Aloo Prantha

Aloo Parantha is a beloved North Indian flatbread stuffed with a flavorful mashed potato filling seasoned with spices like cumin, coriander, and green chilies. Cooked on a hot tawa with ghee or oil, it turns crispy on the outside while remaining soft inside. Best served hot with butter, curd, or pickle, it's a hearty and satisfying meal, perfect for breakfast or lunch, offering a comforting and spicy homemade taste