Butter Roti

Butter Roti is a soft, round Indian flatbread made from whole wheat flour and cooked on a hot griddle (tawa). After cooking, it is generously brushed with fresh butter, which melts into the warm bread, adding a rich, creamy flavor and smooth texture. Butter roti is a popular accompaniment to dals, curries, and vegetables, enhancing the meal with its buttery aroma and satisfying taste