Paneer Chilli

Paneer Chilli is a popular Indo-Chinese dish made with crispy fried paneer cubes tossed in a flavorful mix of soy sauce, chili sauce, and spices. Cooked with onions, capsicum, and green chilies, it offers a perfect balance of spicy, tangy, and savory flavors. Served dry as a starter or with gravy as a main course, Paneer Chilli is a crowd-favorite appetizer often enjoyed with noodles or fried rice