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Dal Makhni

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Dal Makhni

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₹275
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About the item

Dal Makhni is a rich and creamy North Indian dish made from whole black lentils (urad dal) and kidney beans (rajma) slow-cooked with butter, cream, tomatoes, and aromatic spices. It has a smooth, velvety texture and a mildly spiced, hearty flavor. Often served with naan, roti, or rice, it’s a comfort food favorite in Indian cuisine.

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