Vales Green Chillies Chukh 450g

Experience the bold, authentic taste of Chamba with Vale’s Green Chilli Chukh—a traditional Himachali paste crafted from sun-dried Chitrali green chilies, hill lemon (galgal) juice, and a blend of aromatic spices, all slow-cooked in mustard oil for that signature smoky tang. This spicy, tangy condiment, commercialized by Valley Agro Foods (Vale’s) in 1987, adds a vibrant kick to everything from rotis and rice to snacks and curries. Made without artificial colors or flavors and packed in hygienic facilities, it preserves both freshness and heritage.